Warming Chicken Soup
I simmer organic pastured chicken thighs in a dashi made with kombu, dried mushrooms, white miso, and bone broth until the meat falls apart. Fresh ginger and roasted local mushrooms finish it off. This one is all about warmth from the inside out.
Postpartum Benefits:
- Improves circulation and warms from inside out
- Supports thyroid function with iodine from kombu
- Provides probiotics and enzymes from miso
- Boosts immune function with mushroom beta-glucans
- Aids digestion and reduces nausea with ginger
Key Ingredients:
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